Chocolate

Full product Collection of Real and Compound Chocolates for professionals. For advanced and demanding pastry chefs rare Single Origins from South America available

Dark Chocolate

  • Dark chocolate 47% - 72%
  • Bake stable Drops
  • Chocolate in blocks
  • Liquid chocolate in Tanks
  • Chocolate bars
  • Tailor made recipes

Milk Chocolate

  • Milk chocolate 30% - 35%
  • Chocolate in blocks
  • Liquid chocolate in Tanks
  • Chocolate bars
  • Tailor made recipes

White Chocolate

  • White chocolate 29% - 33%
  • Chocolate in blocks
  • Liquid chocolate in Tanks
  • Chocolate bars
  • Tailor made recipes

Sugar Free Chocolates

  • Dark Sugar Free Chocolate 52% (with Maltitol)
  • Dark Sugar Free Chocolate 65% (with Maltitol)
  • Extra Dark Sugar Free Chocolate 70% (with Maltitol)
  • Milk Sugar Free Chocolate 65% (with Maltitol)
  • Sugar Free Chocolates (with Maltitol & Stevia)

Chocolate for Ice Cream

  • Chocolate for Ice Cream Dark
  • Chocolate for Ice Cream White

Gianduja Chocolate

  • Gianduja Chocolate 15% Hazelnuts
  • Gianduja Chocolate 20% Hazelnuts
  • Gianduja Chocolate 30% Hazelnuts

Compound Chocolates

  • Dark Compound chocolate
  • Milk Compound chocolate
  • White Compound chocolate
  • Compounds Without Hydrogenated Fats

Single Origins Venezuela

  • Dark chocolate 60% Single Origin :
    • Carenero
    • Sur Del Lago
  • Dark chocolate 75% Single Origin :
    • Carenero
    • Sur Del Lago 

Chocolate Powders

  • Milk Chocolate powder
  • Dark Chocolate powder
  • White Chocolate powder
  • Chocolate 50% powder
  • Cocoa mass powder
  • Cocoa butter powder

Private Label Chocolates

We can provide personalized and tailor-made recipes for chocolate couvertoures and chocolate bars.

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Chocolate Beverages

  • Hot & Cold Chocolate Beverages
    • Classic Chocolate Beverages
    • Aromatic Chocolate Beverages
    • White Chocolate Beverages

Chocolate Factories