Πηκτικά Παγωτού, Sauces & Dressings
| Product | Application | Benefit |
| Πηκτικά Παγωτού | Ice Cream & frozen desserts | Imparts a smooth and creamy texture in a wide range of fat and solids content under different processing conditions |
| Πηκτικά για Sauces & Dressings | Sauces and Dressings | Emulsion stability, with smooth shiny textures, different oil contents and in a wide range of food applications |
| Πηκτικά Τυριών | Cream and process cheese | Protein stability, preventing syneresis, giving a smooth texture with a wide range of savoury and sweet applications |