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Strong Business Relationships
Black Biscuit
Broken Black Biscuit
Cocoa Derivatives
Creams & Nuts' Pastes
Ice Cream Bases, Pastes & Variegates
Vegetable Oils & Fats
Fruit Preparations
Milk Products
Biscuits & Wafers
Pastry & Bakery Mixes
Tarts & Puff Pastries
Sugar Products
Flavors for Pastry & Ice Cream
Flavors for Pastry & Ice Ccream
Frozen Fruits & Purees
Nuts & Dried Fruits
Chocolate Beverages & Granitas
Egg Products
Cooking & Whipping Creams
Barquillos Artesanos
Γρανίτες
Containers all over the world
Ice Cream Machines
Showcases
Ciento Luna. Private Label Experts.
Your trustee Sourcing Partner...
New Products
Belgian Chocolates
Colored & flavored chocolates
Modern pastry ingredients
Pastry & Bakery flour
Chocolate bars 100 gr for pastry & Retail
Bio chocolates single origin Peru & Dominican Republic
All in one machines for Pastry & Ice cream STAFF
Chocolate Logos
Real Chocolate Beverages
Donuts-Muffins-Cookies-Berliners
Black biscuit individually wrapped with Logo (Sugar free available)
Easter Eggs covered with sugarpaste
Unique Hard-Soft ice cream machine
Hard-Soft Ice cream mixes
Gelato showcases IFI
Business Procurement Out-Sourcing Services
Imports/Exports - Food Consulting, Sourcing & Brokering Agency
Ciento Luna SRL is an Import/Export Food Trading & Consulting Agency office, based in Warsaw & Athens, registered in Bucharest (Romania), providing Business Procurement Out-Sourcing services for Ice Cream, Pastry & Bakery Ingredients & other related services for the food industry.
Chocolate Covertures
- Dark - Milk - White Couvertures
- Gianduja - Sugar Free
- Baking Drops & Ice Chocolates
- Compounds
- Single Origins
- Chocolate Batons
- Chocolate Powders
Cocoa Derivatives
- Natural & Alkalized Cocoa Powder
- Black Cocoa Powder
- Cocoa Beans
- Cocoa Powder
- Cocoa Liquor
- Cocoa Butter
- Cocoa Nibs
Hazelnut & Pistachio spreads - Bavarians
- Hazelnut & Pistachio spreads
- Water-based Creams - Bavarians
- Flavored Spreads
- Spreads with Honey & Rice
- Tailor-made spreads
- Retail Spreads
Nuts' Products
- Nuts' Pastes
- Nuts' Powders
- Caramel Powder
- Natural Raw Nuts
- Blanched Nuts
- Slivered/Sliced/Diced Nuts
- Roasted & Caramelized Nuts
Ice Cream - Gelato
- Premium Quality Dairy Bases
- Vegetable Fats Bases
- Classic & Pure Nuts' Pastes
- Fruit Pastes
- Variegates
- Gelato Ingerdients
- Sahlep (salepi) for Kaimaki
Biscuits & Wafers
- Biscuits & Crumbs
- Color & Flavored Cones
- Premium Butter Cones
- Barquillos Artesanos
- Wafer Cups & Gluten Free
- Paillete Feuilletine
- Speculoos
Vegetable Fats & Oils
- Vegetable & Cooking Creams
- Natural & NH Margarines
- Hydrogenated Margarines
- Margarine Butter
- 100% Fats for industrial use
- Oils for cooking/frying
- Canola/Rapeseed Oil
Milk Products
- Milk Powders
- Enriched milk mixes
- Butter & AFM Concentrated
- Butter / Margarine
- Cream Milk
- Cheeses
- Cream Cheese
Egg Products
- Albumin
- Whole Egg Powder
- Yolk Powder
- Egg in liquid
- Omelets in Liquid
- Industrial Egg products
- Fresh Eggs
Fruit Preparations
- Fruit Fillings
- Candied Fruits & fruits in syrup
- Gel & Glazes
- Fruit Purées (Ambient)
- Concentrated Fruit Pastes
- Fruit Variegates & Toppings
Frozen Fruits & Fruit Purees
- Frozen Fruits IQF
- Frozen Fruits Pourees
- Coulis Chilled
- Bulk Packaging
- Aseptic purees
- Frozen fruits in drops
Tarts & Puff Pastries
- Mini / Medium Tarts
- Large / Family Tarts
- Square Tarts
- Sweet / Savory (Brise)
- Colored
- Puff Pastries
Flavors & Vanilla Madagascar
- Vanilla Madagascar
- Natural & Synthetic flavors
- Liquid & Powder Flavors
- Heat Stable Flavors
- Vanilla Flavors
- Essential Oils
Food Colors
- Colors for Sugar Paste
- Water Based Colors
- Cocoa Butter Colors
- Colors in Liquid
- Powder Dyes
- Natural & Synthetic Colors
Decorations
- Wafer & Rice Decorations
- Transfer Sheets
- Chocolate Decorations
- Sugar Decorations
- Tailor Made Decorations
- Chocolate Logos
Pastry & Bakery Mixes
- Confectionery Mixes
- Bakery Mixes
- Mix Concentrates
- Food Concentrates
- Industry Line
Sugar Products
- Gels/Glazes / Glucose / Sugar Paste
- Isomalt / Inverted Sugar
- Artificial Honey
- Caramel Powder
- Sugar & Stevia Products
Components for Industry
- Components for Dairy Products
- Dehydrated Fruits & Vegetables
- Dried Fruit & Vegetable concentrates
- Fruits and vegetables infused
- Fruits chocolate coated
Chocolate & Dough Machines
- Bean to Bar Chocolate Lines
- Customized Chocolate Solutions
- Chocolate Moulds
- Cereal & Protein Bar Lines
- Mixing Machines
Ice Cream Machines & Showcases
- Industrial Ice Cream
- Freezer / Pasteurizers
- Hybrid Series
- Showcases
- Manual Mini Ice Cream Machines
Patisserie Moderna
- Farciglass/Mirrors
- Icremosi/Cover for frozen cakes
- Lefrolle/Cake base
- Lemousse/Semifreddo
- Creme farciture crocante
- Glassa golosa/Glaze
- Chocolate covers (donuts, eclair)
Minimize your Procurement Costs and increase your profits
Videos
Alibaba link Art Lab Bean2Bar - Packint Italy
Download Catalogue
About Us
- Based on more than 20 years of experience on F&B sector, we provide high level personalized consulting services to our customers covering all their procurement needs.
- We cooperate with important producers of ingredients & semi-finished products in Poland, Italy, Germany, Spain, and other European countries, enhancing trade in the region.
- We export products in Europe, The Middle East, and Africa.
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We guarantee cooperation between trustee suppliers & reliable customers facilitating business relationships.
- We are open to new inquiries and challenges making sourcing for products of interest.
- We can outsource the procurement department minimizing costs for the enterprises.
For inquiries please
We guarantee cooperation between trustee suppliers & reliable customers facilitating business relationships