Smart chocolate solutions & more

 

   Machines / Equipment Bilait

12 Months Warranty

 

The Adam K24 is designed for those seeking a reliable, fast, and easy to use tempering machine. Ideal for medium to large-scale production, it combines advanced technology with easy maintenance, ensuring perfect results with minimal effort.

A last-generation touch screen panel can connect the machine to wi-fi and communicate with smartphones and tablets for telesupport.

The Adam K6 is the most compact machine in its category, ideal for small workshops, pastry shops, and restaurants aiming to venture into chocolate work. With a 6 kg capacity, it can temper 20 kg of chocolate in just 4.5 hours, achieving up to 45 kg per day.

K6 Brochure

Accessories